Archive for April, 2009
He who laughs last may last longer
Thursday, April 30th, 2009A good laugh is like medicine.
My girl friends and I figure we added about five years to our lives last weekend during our trip to Nashville. At one point, we were laughing so hard we had to stop the car. I had tears running down my face.
In this scary, swine flu infested world, a ray of hope has worked its way through the puny ozone layer. (more…)
Popularity: 15% [?]
Platter of lilies to go, hold the mayo
Thursday, April 30th, 2009“Twinkle, Twinkle little star” – sing it and prevent swine flu
Wednesday, April 29th, 2009All this talk about swine flu and fear that it will burst into a global pandemic has me a little nervous. I’m reviewing my options to stay healthy.
Everyone seems to agree the best thing we can do for ourselves is to beef up the hand washing – that’s what Mother said way back before the term pandemic was coined. For the life of me I can’t remember the song I was taught to sing while washing up. Was it “Happy Birthday” or “Twinkle, twinkle, Little Star.” If anyone knows, please let me know. (more…)
Popularity: 19% [?]
Readers help out with Hidden Valley copycat recipe
Wednesday, April 29th, 2009Cynthia Cross and Ann Gilbert wrote to let me know Wal-Mart sells SACO Buttermilk Powder. Yippee. Sorry Hidden Valley, I won’t be buying your expensive dressing mix any longer.
“It’s great for making biscuits and cornbread without having to buy a quart of buttermilk,” wrote Cynthia.
That makes me happy because I can’t tell you have many quarts of buttermilk have died in my fridge after I use the cup or so I need for a specific recipe. Now I can keep it on hand in powdered form. I did read it probably should be refrigerated after opening. (more…)
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