Rachel Ray has scored big with her 30-minute meals. But I’m really jazzed about a new concept – 60-second meals. Now, that’s my style.
“Fast” food just got healthier thanks to whiz chef Jackie Newgent, who has created nutritious, delicious recipes that take just a minute to make.* They’re also under 300 calories each. Cooking three meals a day in three minutes sounds good to me. Continue reading